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What’s higher than a daily baked potato? A twice baked potato, after all! They’re the last word consolation meals – creamy, savory, and full of tacky goodness. Whether or not you’re cooking for one or for a crowd, these spuds are straightforward to make and not possible to withstand.
I’m a sucker for potatoes in each kind. Fries, baked potatoes, scalloped potatoes, there’s no flawed strategy to make a spud. If you happen to’re searching for extra knock-out facet dishes, you’ll need to attempt these hasselback potatoes or duchess potatoes subsequent! They’re the proper addition to any hearty meal.
Twice Baked Potatoes Recipe
Let’s be actual. Potatoes are the last word consolation meals. And relating to the potato hierarchy, twice baked potatoes reign supreme. That is one potato recipe that I really feel like is commonly missed. What’s to not love a few fluffy, creamy potato filled with gooey cheese, savory bacon bits, and zesty seasonings? Twice-baked potatoes are so good, it’s time to convey them again into the dinner rotation! Belief me, your loved ones will thanks.
Not solely are twice baked potatoes scrumptious, they’re additionally the proper facet dish. They pair effectively with nearly any most important course, from juicy steak to tender hen to flaky salmon. And let’s not overlook about their versatility! You possibly can customise them to your coronary heart’s content material along with your favourite toppings and add-ins. Plus, they’re tremendous straightforward to make forward of time and reheat once you’re able to serve. So subsequent time you’re in want of a consolation meals repair, whip up a batch of twice baked potatoes and let the great instances roll!
Elements Wanted
Twice-baked potatoes use a whole lot of easy components, and the very best half is- you may customise them to no matter you may have readily available! Be at liberty so as to add in any extra toppings or mix-ins as effectively! Try my ideas part under for extra topping concepts, and the recipe card on the finish of the put up for all of the measurements I used.
- Massive Russet Potatoes: The spine of this scrumptious dish, these starchy potatoes are the proper vessel for your whole favourite toppings. If you happen to’re feeling adventurous, you can even attempt substituting candy potatoes and even yams for a enjoyable twist. Twice baked candy potatoes are so great!
- Bitter Cream: Provides a creamy texture and a zesty taste to the potatoes. If you happen to’re trying to lighten issues up a bit, you can even attempt substituting it for Greek yogurt as a substitute.
- Butter: Provides a clean texture and a savory taste to the potatoes.
- Milk: Helps to skinny out the potato combination and create a silky texture. You need to use any kind of milk you favor, from complete milk to almond milk.
- Shredded Cheddar Cheese: The star of the present, this gooey, melty cheese takes these potatoes to the following degree. You may also combine it up with various kinds of cheese, like pepper jack or gouda!
- Salt: Don’t skip the salt, it helps to convey out the pure flavors of the potatoes and different components.
- Pepper: Be at liberty to regulate to style!
- Bacon: Every little thing’s higher with bacon, proper? This salty, smoky goodness provides a crispy texture and a savory taste to the potatoes. For straightforward prep, use precooked bacon! You may also attempt baking your bacon for recent, scrumptious taste.
- Chopped Inexperienced Onions: Add a pop of colour and a vivid, oniony taste to the potatoes.
Why Russet Potatoes?
Ah, the mighty russet potato – the king of the potato world! Relating to making twice baked potatoes, russets are the best way to go. For starters, they’ve a excessive starch content material, which implies they get good and fluffy when baked. Plus, their skins are good and thick, which makes them the proper vessel for holding your whole favourite toppings!
The right way to Make Twice Baked Potatoes
The toughest half about this recipe is ready for the potatoes to bake. Every little thing else is a breeze! Psst- when you’re brief on time, you may attempt “baking” your potatoes first within the Prompt Pot. It cuts the prep time in half! Discover my full recipe right here.
- Preheat Oven, Prep Potatoes: Preheat your oven to 375 levels Fahrenheit after which put together a baking sheet by lining it with foil. Put together your potatoes to be baked, clear the potatoes and poke them every alongside the physique with a fork so air can flow into.
- Bake Potatoes: Bake the potatoes till they’re tender, about 1 hour 20 minutes. Take away the potatoes from the oven after which permit them to chill sufficient to deal with. Whereas potatoes are baking, cook dinner your bacon and minimize them into small bits.
- Scoop Out Potatoes: Minimize every baked potato in half, lengthwise, after which scoop the potato flesh from the skins, retaining the skins intact.
- Mix With Different Elements: To a medium bowl, add the scooped potatoes, bitter cream, butter, milk, ⅔ of the cheddar cheese, salt, pepper, half of your ready bacon bits, and half of your inexperienced onions. Then utilizing a hand mixer, whisk the mashed potato filling collectively till it’s effectively combined and creamy. You may also use a potato masher.
- Add Again to Potato Skins: Scoop the mashed potato combine into every hollowed out pores and skin, dividing it evenly between all 8 skins. As soon as your skins are crammed once more, high every one along with your reserved cheddar cheese, bacon bits, and inexperienced onions.
- Bake Once more: Line the crammed and topped potatoes again on the baking sheet after which bake them for an extra quarter-hour.
- Get pleasure from: Serve and luxuriate in your twice baked potatoes recent!
Suggestions and Scrumptious Variations
Like baked potatoes, twice baked potatoes will be made in so many various methods, with so many various toppings! Listed below are just a few methods to good this smooth, tacky potato dish. They’re going to fly off the desk!
- Don’t Overcook: Don’t overcook your potatoes! You need them to be tender, however not falling aside.
- Add Cheese on High: Avoid wasting cheese for the topping! Don’t combine the entire cheese into the potato combination – save just a little bit to sprinkle on high for further tacky goodness.
- Extra Toppings: Get artistic along with your toppings. Bacon and inexperienced onions are basic selections, however you can even attempt including issues like jalapenos, sun-dried tomatoes, and even chili! You would additionally add a drizzle of cheese sauce or BBQ sauce to make it further ooey-gooey and scrumptious. I’ve even seen folks high their twice-baked potatoes with a drizzle of alfredo sauce. Yum!
Storing / Reheating
Twice baked potatoes are so good, I doubt you’ll have any left over. However simply in case, right here’s how one can preserve them tasting good and recent!
Reheating Twice-Baked Potatoes
- Within the Oven: Preheat your oven to 350 levels Fahrenheit. Take away the potatoes from the fridge and allow them to come to room temperature for about quarter-hour. Then, place them in a baking dish and canopy with foil. Bake for 20-25 minutes or till heated by.
- Within the Microwave: Place the potatoes on a microwave-safe plate. Microwave on excessive for 1-2 minutes, or till heated by. Be sure you test them ceaselessly to keep away from overcooking.
- Within the Air Fryer: Preheat your air fryer to 375 levels Fahrenheit. Place the potatoes within the air fryer basket and cook dinner for 5-6 minutes, or till heated by. You may also spray the potatoes with just a little little bit of cooking spray for further crispiness.
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Preheat your oven to 375 levels fahrenheit and put together a baking sheet by lining it with foil. Put together your potatoes to be baked, clear the potatoes and poke them every alongside the physique with a fork.
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Bake the potatoes till they’re tender, about 1 hour 20 minutes. Take away the potatoes from the oven and permit them to chill sufficient to deal with. Whereas potatoes are baking, cook dinner your bacon and minimize them into small bits.
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Minimize every baked potato in half, lengthwise, and scoop the potatoes from the skins, retaining the skins intact.
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To a medium bowl, add the scooped potatoes, bitter cream, butter, milk, ⅔ of the cheddar cheese, salt, pepper, half of your ready bacon bits, and half of your inexperienced onions. Utilizing a hand mixer, whisk all the pieces collectively till it’s effectively combined and creamy.
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Scoop the potato combine into every hollowed out pores and skin, dividing it evenly between all 8 skins. As soon as your skins are crammed once more, high every one along with your reserved cheddar cheese, bacon bits, and inexperienced onions.
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Line the crammed and topped potatoes again on the baking sheet and bake them for an extra quarter-hour.
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Serve and luxuriate in recent!
Retailer leftovers within the fridge in an hermetic container for as much as 5 days.
Serves: 8
Energy343kcal (17%)Carbohydrates22g (7%)Protein9g (18%)Fats25g (38%)Saturated Fats13g (65%)Polyunsaturated Fats2gMonounsaturated Fats7gTrans Fats0.3gLdl cholesterol64mg (21%)Sodium572mg (24%)Potassium551mg (16%)Fiber1g (4%)Sugar2g (2%)Vitamin A612IU (12%)Vitamin C7mg (8%)Calcium161mg (16%)Iron1mg (6%)
All dietary info is predicated on third occasion calculations and is just an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.