This web site could comprise affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my privateness coverage.
Baked Candy and Bitter Hen is 1000x higher than any takeout! It’s crispy on the skin, juicy on the within and exploding with taste. There’s a purpose why that is our favourite recipe on the weblog!
This meal goes to blow your loved ones away! I really like to finish this meal with this dishes like Home made Egg Rolls, Cream Cheese Wontons or Straightforward Fried Rice.
The BEST Candy and Bitter Hen
I’m going to maintain this as brief and easy as potential…you NEED to make this candy and bitter rooster recipe. This recipe is primary for a purpose, it’s completely unbelievable. We have now but to seek out any takeout restaurant beat this recipe. (And that’s saying one thing, as a result of I really like Chinese language takeout!)
A easy cornstarch batter makes every bit of rooster good and crispy, and the sauce is to die for! It’s savory and candy with the very best trace of tang. The sauce thickens because it cooks, coating the rooster completely. Every thing is tremendous easy to make, so put together for this candy and bitter rooster to be an everyday in your weekly dinner rotation. Straightforward takeout at residence, what may very well be higher than that? (Discover extra “higher than takeout” recipes right here!)
Chinese language Candy and Bitter Hen Substances
Restaurant-quality candy and bitter rooster, however from the consolation of your private home! These are all of the substances you’ll must make the good crispy rooster smothered in a mouthwatering, savory glaze. All measurements will be discovered beneath within the recipe card.
- Hen Breasts: Use boneless, skinless rooster breasts for simple prep. This recipe additionally works very well with skinless rooster thighs or pork if you wish to change issues up!
- Salt and Black Pepper: Give the rooster its first layer of taste. Add to style!
- Cornstarch: Creates an excellent crunch.
- Eggs: Helps the coating stick to every piece of rooster.
- Canola Oil: Simply sufficient to present the rooster a fast fry for crispiness.
- Granulated Sugar: Provides the sauce a contact of sweetness. You may as well use brown sugar in the event you’d like! It’s going to give your rooster a deeper, extra caramel-like taste.
- Ketchup: Provides some further taste to the sauce.
- White Vinegar and Apple Cider Vinegar: I really like including a mixture of each as a result of it provides the sauce a tangy taste, however a little bit of sweetness too!
- Soy Sauce: A must-add for any savory Asian dish! I used low-sodium soy sauce, however no matter you may have available works nice!
- Garlic Salt: Provides the proper punch of savory taste.
Candy and Bitter Baked Hen Recipe
Making this candy and bitter rooster doesn’t take a lot effort in any respect! When you get a style, you’ll be glad you didn’t order takeout! The crispy breading and taste of the candy and bitter sauce is significantly the very best. You may’t beat the recent taste of creating Chinese language takeout from scratch!
- Prep: Preheat oven to 325 levels. Reduce your rooster breasts into chunk sized items after which season with salt and pepper.
- Dip: Add cornstarch and barely crushed eggs to separate bowls. Dip the rooster FIRST within the cornstarch after which coat within the egg combination.
- Flash Fry: Warmth canola oil in a big pan over medium excessive warmth and prepare dinner rooster till brown however not absolutely cooked all through. Place the rooster in a 9×13 inch baking dish.
- Put together Sauce: In a medium sized mixing cowl, whisk collectively sugar, ketchup, apple cider vinegar, white vinegar, soy sauce and garlic salt.
- Bake: Pour over the rooster and bake for an hour. Stir each quarter-hour to coat them within the sauce.
Suggestions and Tips
These are a number of suggestions to remember so your rooster seems as scrumptious as potential! I’ve additionally included a number of methods to change issues up. That’s the great thing about making candy and bitter rooster at residence as a substitute of ordering takeout. You may customise it nevertheless you need!
- Methodology to the Insanity: Ensure you first coat your rooster within the cornstarch after which the egg. This technique makes the proper breading for the rooster.
- Flash Frying: Don’t prepare dinner the rooster all through earlier than baking. You simply need to get the rooster calmly brown on the skin, after which it bakes to perfection.
- Vinegar: You should use all apple cider vinegar, however I wouldn’t use all white vinegar, the flavour and zing shall be completely different. If you need a lighter taste it’s also possible to use rice vinegar, it’s nonetheless tangy however slightly milder.
- Make it Saucy: In the event you like your dish saucy, double the sauce recipe and place half on the rooster and one other half on the range in a pot at a simmer for 8-10 minutes till thickened.
- Add Veggies: Be at liberty so as to add greens or pineapple chunks to the dish earlier than baking. (You may even add slightly little bit of pineapple juice to your sauce!) Chopped crimson bell peppers, bamboo shoots, chopped onions, broccoli, or snow peas are all nice choices as properly.
Storing Leftovers
One of many nice issues about Chinese language takeout is that it’s tremendous simple to retailer and reheat. It tastes simply pretty much as good the following day! Warmth up some rice and you’ve got a fast and scrumptious lunch in your fingers.
- Within the Fridge: Place leftovers in an hermetic container within the fridge for as much as 3-4 days.
- Within the Freezer: Leftovers will be frozen too. Simply place in a freezer-safe container or bag and freeze for 2-3 months. Let thaw in a single day within the fridge earlier than reheating.
- To Reheat: Candy and bitter rooster is finest reheated on the range. Reheating it within the microwave could make the rooster rubbery and overcooked. Place leftovers in a saucepan on the stovetop and warmth on medium warmth, stirring usually, till heated by.
-
Preheat oven to 325 levels Fahrenheit. Reduce rooster breasts into bite-sized items and season with salt and pepper.
-
In separate bowls, place cornstarch and barely crushed eggs. Dip rooster into cornstarch then coat in egg combination.
-
Warmth canola oil in a giant skillet over medium-high warmth and prepare dinner rooster till browned. Place the rooster in a 9 x 13 greased baking dish.
-
In a medium sized mixing bowl, mix sugar, ketchup, apple cider vinegar, white vinegar, soy sauce, and garlic salt. Pour over rooster and bake for 1 hour.
-
I stirred the rooster each quarter-hour in order that it coated them within the sauce.
Initially Posted on July 4, 2013
Serves: 6
Energy553kcal (28%)Carbohydrates66g (22%)Protein35g (70%)Fats15g (23%)Saturated Fats2g (10%)Ldl cholesterol178mg (59%)Sodium777mg (32%)Potassium627mg (18%)Fiber1g (4%)Sugar36g (40%)Vitamin A215IU (4%)Vitamin C2mg (2%)Calcium20mg (2%)Iron1mg (6%)
All dietary data is predicated on third get together calculations and is simply an estimate. Every recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.