No-Bake Greek Yogurt Fruit Tart

This healthful Greek yogurt fruit tart comes along with a easy 3-ingredient crust, protein-packed Greek yogurt, and all of your favourite seasonal recent fruits. Naturally gluten free, this no-bake recipe comes collectively in minutes and is ideal for breakfast, brunch, or as a wholesome dessert.

Easy and flippantly candy, this Greek yogurt fruit tart is one in all my favourite dishes to carry to any spring or summer season gathering when seasonal recent fruits are aplenty. With just some substances, it’s hardly even a recipe… however I knew this refreshing magnificence deserved a everlasting residence on my web site. I do know you’ll recognize having this no-bake recipe in your apron pocket, too!

I initially revealed this recipe in 2015, and make it typically after I desire a gentle and wholesome dessert. Sorry, chocolate cake.

Like a fair simpler model of fruit pizza, immediately’s Greek yogurt fruit tart is healthful and delightfully recent. Essentially the most troublesome half is chopping up the fruit, however in case you use blueberries, blackberries, and/or raspberries, you skip that totally.

Actually, it doesn’t get simpler than this.

I really like together with this dessert on brunch menus as a result of it’s a gluten-free and egg-free choice. It’s additionally incredible for bridal showers, child showers, particular household gatherings, or alongside different Mom’s Day recipes or Father’s Day recipes. However you don’t want a special day… get pleasure from a slice for breakfast or as a lighter dessert on a heat summer season night.

A real *anytime* deal with that you may additionally be ok with!

3 Elements to This Greek Yogurt Fruit Tart

They are saying that good issues are available 3s, and the stunning layers on this Greek yogurt fruit tart are not any exception.

1. Date Nut Crust: Makes this a naturally gluten-free recipe.
2. Creamy Greek Yogurt: Use your favourite taste.
3. Assorted Fruit: Fairly AND tasty.

Straightforward 3-Ingredient Crust

Sure, you learn that accurately. Simply 3 simple substances—cashews, almonds, and Medjool dates—come collectively for the crust of this tart.

The recipe used to name for simply cashews and dates, and the crust was actually tasty, but it surely was very tender and sticky. I actually just like the addition of almonds as a result of they add somewhat texture. The crust continues to be good and tender, however isn’t as flimsy. Style testers agreed, so that you’ll see that replace within the recipe under.

Begin by soaking the pitted dates in heat water for about 10 minutes, then minimize them in half earlier than processing with the nuts. Why soak the dates first? They’ll mix a lot simpler with the nuts.

Mix cashews, almonds, and the soaked and halved dates in a meals processor or blender, and pulse/mix till a moist “dough” types. Utilizing a spatula or the again of measuring cup, press the crust right into a lined 9-inch tart pan, ensuring to cowl the underside and up the edges. In the event you don’t have a tart pan, use a 9-inch spherical cake pan or 9-inch pie dish.

Use Your Favourite Greek Yogurt

For the Greek yogurt filling, merely unfold your favourite taste into the crust. That’s actually it—no different substances or fillers required. (It’s like this recipe retains getting easier as we go on, eh?!) I often use vanilla-flavored Greek yogurt as a result of it pairs properly with a wide range of fruits. Strawberry yogurt could be incredible with sliced strawberries on prime. Plain Greek yogurt works for a much less candy choice.

You want 1 cup of Greek yogurt to fill your no-bake tart shell. If you buy one of many bigger containers on the retailer, use the leftovers in these complete wheat pancakes or these Greek yogurt lemon bars. Or whip up some peanut butter Greek yogurt frosting to prime your chocolate banana muffins! 🙂

You would actually attempt utilizing a plant-based yogurt as a substitute.

Add Your Fruit Toppings

In terms of the fruit topping, just about something goes. I like utilizing kiwi, mandarin oranges, blueberries, blackberries, and strawberries. Be at liberty to make use of all or any of those toppings, or select your favourite number of recent fruits.

Get artistic with the fruit tart “artwork” on prime, and you should use my fruit pizza as design inspiration. Or in case you’re serving a crowd, go away the tart plain and let company add their very own fruit. Youngsters love to assist with this.

Finicky fruits: I don’t suggest watermelon attributable to its excessive water content material, or frozen fruit due to the juices they launch when thawing. You should utilize banana or apple slices, however they brown shortly. Brush them with somewhat lemon juice and serve the tart immediately.

For an non-compulsory shiny end, you may brush the recent fruit with a mix of apricot preserves and water.

What to Serve With Your Greek Yogurt Fruit Tart

You don’t have to serve this with anything if it’s for dessert (possibly some chocolate chips on prime?!). However in case you’re serving this as a part of your brunch or breakfast menu, it rounds out properly with a breakfast casserole or quiche, or a batch of do-it-yourself biscuits or croissants.

Extra Recent Fruit Recipes

In the event you’re like me and search for any alternative to bake with seasonal recent fruits, listed below are just a few extra favorites:

Print

No-Bake Greek Yogurt Fruit Tart

• 
  Writer: Sally
• 
  Prep Time: 25 minutes
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  Prepare dinner Time: 0 minutes
• 
  Complete Time: 25 minutes
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  Yield: serves 8-10
• 
  Class: Breakfast
• 
  Methodology: No Bake
• 
  Delicacies: American

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Description

It is a wholesome no-bake breakfast fruit tart made with a gluten-free 3-ingredient crust, protein-packed Greek yogurt, and loads of recent fruit.

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Directions

1. Spray the underside of a 9-inch tart pan, 9-inch cake pan, or 9-inch pie dish with nonstick spray. Line with parchment paper. (I often simply minimize a parchment paper circle barely bigger than the pan.) The parchment prevents the crust from sticking to the pan, and the nonstick spray helps preserve the parchment in place as you press within the crust.
2. Soak the dates in heat water for 10 minutes. Drain them, after which minimize in half earlier than utilizing.
3. In a meals processor or blender, pulse the dates, cashews, and almonds collectively till a thick “dough” is fashioned and the nuts are all damaged up, as pictured above. The dough will probably be sticky. Press evenly into ready tart pan and partly up the edges.
4. Unfold the yogurt on prime of the crust. Beautify with recent fruit. Combine collectively the non-compulsory preserves and water topping, and brush over fruit for a shiny end.
5. Slice and serve instantly or cowl and refrigerate for as much as 1 day earlier than serving. Cowl and retailer leftover tart within the fridge for as much as 3 days.

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Notes

1. Make Forward Directions: The crust will be made 1 day prematurely. Cowl tightly and preserve within the fridge till able to serve. Proceed with step 4.
2. Particular Instruments (affiliate hyperlinks): 9-Inch Tart Pan, 9-Inch Cake Pan, or 9-Inch Pie Dish | Meals Processor or Blender/Chopper | Pastry Brush
3. Dates: As a substitute of dates, attempt 1 and 1/2 cups (240g) raisins or dried cranberries.
4. Nuts: As a substitute of cashews, you should use walnuts or pistachios. You would additionally use all walnuts, as a substitute of almonds and cashews. I don’t suggest utilizing ALL cashews as a result of it makes for a really sticky, flimsy crust. You need some almonds (or different firmer nut) with the cashews. If desired, use salted nuts for a salty-sweet crust.

Vitamin

• Serving Measurement: 1 slice
• Energy: 239
• Sugar: 26.9 g
• Sodium: 8.4 mg
• Fats: 10.3 g
• Carbohydrates: 35.4 g
• Protein: 6.3 g
• Ldl cholesterol: 0.9 mg

Key phrases: wholesome greek yogurt fruit tart