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Tuesday, June 25, 2024

Tuna Steak | The Recipe Critic


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There’s no motive to save lots of Tuna Steaks for consuming out, make them your self for a connoisseur restaurant expertise within the consolation of your private home. Not solely are they stuffed with wholesome vitamins, they’re scrumptious and an actual deal with any day of the week.

I like all issues sushi. If sushi is on the menu, I’m positively ordering it! I like tuna particularly. I by no means actually cooked with tuna at dwelling as a result of I believed it will be too tough to prepare dinner, and I didn’t need to mess it up. But it surely’s really simpler to work with than you suppose! You’ll fall in love with these tuna steaks. You then’ll have to do that Seared Ahi Tuna, this scrumptious Tuna Soften, and this yummy Poke Bowl with Tuna.

Seared ahi tuna steak on a plate cut up with a dipping sauce.

Tuna Steak

Tuna steaks are the very best addition to any salad (particularly this Asian Ramen Salad), or simply served on high of some rice together with garlic edamame. They’re so juicy and flavorful, and a fantastic dish to serve for a special day. You’ll be able to really discover tuna for a fantastic worth, which makes this dish a fantastic choice any day of the week. I ended up making this recipe twice in a single week as a result of all of us cherished it a lot!

I reply quite a lot of questions on what sort of tuna to decide on and the way to pick the very best piece in my tip field beneath. The most effective half about this recipe is it takes simply minutes to prepare dinner! When you didn’t need to let it marinade, you possibly can have these stakes prepared in underneath 10 minutes. It’s flavorful and actually distinctive! You’ll be able to add extra to the meal to make it extra filling. I want serving them with prompt pot rice and air fryer inexperienced beans.

Components

You would get away with much less substances than this, however I prefer to make a yummy marinade for these tuna steaks. It’s enjoyable so as to add completely different flavors since you get a complete new expertise every time. You would add issues like honey, sesame seeds, parsley, and cayenne pepper. I like switching up the flavors on a regular basis. You’ll find the measurements beneath within the recipe card.

  • Water: That is to make the marinade.
  • Lemon Juice: Acid goes nice with tuna, and helps to deliver out all of the wonderful flavors.
  • Soy Sauce: Soy sauce is a fermented bean sauce that’s salty and stuffed with taste. You’ll be able to select a low sodium model if you’re frightened concerning the salt content material.
  • Sesame Oil: It’s nutty and so flavorful, you’re going to find it irresistible!
  • Cardamom: This provides heat and sweetness to the dish.
  • Thyme: Recent or dried thyme goes nice with tuna.
  • Pepper: Freshly floor black pepper has extra taste, I at all times use it within the recipes that decision for pepper.
  • Garlic: Garlic cloves are the right pair with these different substances.
  • Tuna Steaks: It’s best to be capable of discover tuna steaks at your native grocery retailer within the fish part. Mine had been rather less than an inch thick.
Process photos showing how to make the marinade and cook the tuna.

Tuna Steak Recipe

In case you are assured cooking an everyday steak, then you’re overqualified for cooking a tuna steak. All you do is marinade and sear on a skillet! I want to make use of my forged iron, however a non-stick skillet will work nice. Just remember to take note of how thick your steak is as a result of a thinner steak will prepare dinner quicker, and a thicker steak might have a couple of extra minutes on either side. In case you are cooking on a grill, then they are going to seemingly prepare dinner quicker than on the skillet. The steaks needs to be seared on the surface and medium-rare on the within.

  1. Combine Marinade: In a mixing bowl, mix your water, lemon juice, soy sauce, sesame oil, cardamom, thyme, and minced garlic. Then combine till nicely mixed.
  2. Add Marinade to Steaks: Pour your marinade into a big plastic bag after which place your tuna steaks within the bag with the marinade. Push out as a lot air as you possibly can and completely coat the steaks within the marinade.
  3. Marinade for 20 Minutes: Permit the tuna steaks to marinate for 20 minutes at room temperature.
  4. Cook dinner in Skillet: Warmth a skillet over medium excessive warmth, as soon as the steaks are marinated and prepared, then take away them from the bag after which place them on the heated skillet, prepare dinner either side for about 2 minutes. Brush the steaks with extra of the marinade as they prepare dinner so as to add extra taste.
  5. Relaxation: Upon getting cooked either side of every steak take away them from the skillet, the interior temperature ought to attain 125 levels fahrenheit. Permit them to relaxation for two minutes, they are going to proceed to prepare dinner whereas they relaxation.
  6. Eat: Take pleasure in contemporary!
Seared tuna steaks in a pan.

Ideas for Making Tuna Steak

I feel we’ve all assumed that tuna steaks are onerous to prepare dinner and costly. Now that we all know in a different way, listed here are a couple of extra tricks to make this recipe an enormous hit. You and your loved ones are going to like this one!

  • Kind of Skillet: I want to make use of my forged iron skillet. I’ve a really well-seasoned skillet which makes it fairly non-stick. Fish can keep on with the pan in case your pan isn’t scorching sufficient and correctly seasoned. Make sure that to observe the directions with the warmth, or use a non-stick skillet if you’re frightened. The very last thing you need is half of your steak sticking to the underside of the pan!
  • Selecting Tuna Steaks: If in case you have by no means purchased a tuna steak earlier than, don’t be intimidated! They need to be within the seafood part at your native grocery retailer. You’ll be able to even discover them for an excellent worth more often than not. The colour needs to be a pleasant darkish pink. Whether it is turning brown or seems to be uninteresting and matte, then that’s an older steak and gained’t style nearly as good. The steaks I selected had been 4 ounces every and about an inch or ¾ of an inch thick. When you select a thinner steak, you’ll not must prepare dinner them for as lengthy to get them to the right temperature. Make sure that to not overcook your steak or it could develop into chewy and dry, and method much less flavorful. Any form of tuna will work, I want sushi-grade tuna like ahi tuna, bigeye tuna, yellowfin tuna, or bluefin tuna.

A close up on the dish with a fork taking a slice.

Storing Leftovers

Tuna steaks are greatest eaten contemporary. You positively don’t need to be making these forward of time in your friends. When you do have leftovers, then right here is the right way to retailer them.

  • Within the Fridge: Retailer your leftovers in an hermetic container within the fridge for as much as 3 days.


  • In a mixing bowl, mix your water, lemon juice, soy sauce, sesame oil, cardamom, thyme, and minced garlic. Combine till nicely mixed.

  • Pour your marinade into a big plastic bag and place your tuna steaks within the bag with the marinade. Push out as a lot air as you possibly can and completely coat the steaks within the marinade.

  • Permit the tuna steaks to marinate for 20 minutes at room temperature.

  • Warmth a skillet over medium excessive warmth, as soon as the steaks are marinated and prepared, take away them from the bag and place them on the heated skillet, prepare dinner either side for about 2 minutes. Brush the steaks with extra of the marinade as they prepare dinner so as to add extra taste.

  • Upon getting cooked either side of every steak take away them from the skillet, the interior temperature ought to attain 125 levels fahrenheit. Permit them to relaxation for two minutes, they are going to proceed to prepare dinner whereas they relaxation.

  • Take pleasure in contemporary!



Serves: 4

Energy189kcal (9%)Carbohydrates2g (1%)Protein15g (30%)Fats13g (20%)Saturated Fats2g (10%)Polyunsaturated Fats5gMonounsaturated Fats5gLdl cholesterol22mg (7%)Sodium833mg (35%)Potassium196mg (6%)Fiber0.4g (2%)Sugar0.4gVitamin A1263IU (25%)Vitamin C4mg (5%)Calcium15mg (2%)Iron1mg (6%)

All dietary info is predicated on third celebration calculations and is simply an estimate. Every recipe and dietary worth will differ relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Dinner

Delicacies American, Asian American

Key phrase ahi tuna steaks, tuna steak



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